Description
- The Fuego BBQ has a porcelain enamel lid to eliminate paint peeling and bubbling issues.
- 525 sq. in. of grilling surface (415 sq. in. main / 110 sq. in. warming) with the ability to grill 20 quarter-pound (4 1/2″ dia.) burgers at once
- Combined 26,500 BTU/hr. dual zone burner system for direct and indirect grilling
- Reaches 500F in just 5 minutes and 300F-650F overall temps.
- Hinged 45-degree lid is designed to prevent reaching over the hot fire
- Easy to clean drop through residue removal system makes clean up a breeze.
- Featuring perfect clasp door close system, hinged propane tank storage door
- Non-marking industrial casters and electronic ignition.
- Compact 24″ x 24″ (lid closed) footprint perfect for a small patio/balcony
- Assembled in less than 30 minutes with the use of only 20 screws.